Usually once a week on a Friday or Saturday morning starting at 8am until sold out.

Some weeks are very flower “heavy” for us, meaning the Flower Stand isn’t open due to subscriptions, florist orders, and wedding/events.

We always give advance notice on our Instagram and Facebook pages as to when the stand will be open and what we will have available. You can also subscribe to our email list for updates.

We usually offer wrapped bouquets, but sometimes there are other goodies like flower arrangements, bud vases, and dried flower bunches.

We try to focus on speciality flower varieties that you would not normally see at a grocery store.

April-May tulips are in season.

June dianthus, rudbeckia, agrostemma, yarrow, feverfew, bachelor buttons, larkspur are in season.

July-first frost (usually early October) dahlias, zinnias, cosmos, celosia, cress, lisianthus, craspedia, marigolds, ageratum, and snapdragons are in season.

This is just a sample of what we grow. We are always learning and trialing new varieties. 

Yes. We also offer “flower food” packets at our Flower Stand for you to grab with a purchase of a bouquet.

No, we are currently closed to the public. 

We grow flowers using organic and sustainable practices.

We are not considered a 100% organic flower farm. To state we are organic is a big deal and we would need to go through a lengthy certification process. This is something we are interested in for the future. 

Our flowers are locally grown and our focus is on specialty varieties. Many of the flowers you see at a florist and/or grocery store are grown in another country and flown in. By the time they reach your hands, the flowers have already lived quite a life. Our flowers represent what is currently in bloom at that moment in your community.

When you purchase our flowers, you know exactly where they are coming from, you are supporting your local ecosystem, and you get to experience flowers you wouldn’t get from a grocery store.